Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, hibiscus/ginger/baobab juice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hibiscus/Ginger/Baobab Juice is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Hibiscus/Ginger/Baobab Juice is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have hibiscus/ginger/baobab juice using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hibiscus/Ginger/Baobab Juice:
- Get 1 handful hibiscus leaves
- Take 1/4 baobab powder
- Prepare 1 teaspoon ginger powder
- Take Some water
- Make ready 1 teaspoon pep rose
Steps to make Hibiscus/Ginger/Baobab Juice:
- Our ingredients
- Wash your hibiscus leaves
- In a sufuria boil some water with sugar
- Add the ginger and boabob in the hot sugar water
- Once boiled add in your hibiscus leaves stir and let it cool down
- Once cooled down add a little pep rose and dilute the juice with water as hibiscus juice is quite concentrated.You will adjust it to your own liking this is what I got after diluting..Enjoy
So that’s going to wrap this up for this exceptional food hibiscus/ginger/baobab juice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to hibiscus/ginger/baobab juice cooking. Go on get cooking!
