Hello everybody, it is Griffin, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fish burger. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Fish Burger. This Crispy Fish Burger Recipe will be your go-to when you're craving something delicious! Panko crusted cod fillets are fried until golden brown and crispy.
Fish burger is one of the most popular of recent viral foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Fish burger is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fish burger using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fish burger:
- Make ready Fish fillet (used catfish)
- Prepare 1 tbsp soy sauce
- Make ready 1/2 tsp garlic powder
- Make ready 1/4 tsp red chilli powder
- Get 1/2 tsp salt
- Get 1/4 black pepper
- Make ready Dry mixture
- Take 1/2 cup flour
- Make ready 1 tsp garlic powder
- Make ready 1 tsp red chilli powder
- Prepare 1/4 tsp black pepper
- Make ready 1 seasoning cube
- Get Lettuce
- Make ready Tomato
- Get Burget bun
- Take 3 tbsp mayonnaise
- Make ready 1 tbsp ketchup
- Take 1 tbsp hot chilli sauce
Crispy fish burger with easy garlic lemon mayo and a pile of crispy and totally addictive shoestring fries. This Fish Sandwich is a great way to get the kids (and husband) to eat more fish! Download the perfect fish burger pictures. Free for commercial use No attribution required Copyright-free.
Instructions to make Fish burger:
- Mix fish fillets with marinade for 1 hour or more.
- Mix dry ingredients together. And break egg in a separate bowl.
- Take marinated fillet and toss in flour and then dip into egg and then coat with flour again and fry.
- In another bowl, mix mayonaise ketchup and chilli sauce.
- Cut buns in half and toast on a dry pan, then rub mayonnaise mixture on both sides, place fish, lettuce tomato and cucumber and cover with the other side.
- Burger is ready. Serve with fries and drink.
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