Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kani (crab) salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This Japanese crab and cucumber salad is absolutely phenomenal. It's so simple to make but tastes SO GOOD! This kani salad (kani means crab in Japanese) is a great example of how brilliant she was (and still is) in the kitchen, and why everyone always wanted to come over to our place for dinner!
Kani (Crab) Salad is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Kani (Crab) Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have kani (crab) salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kani (Crab) Salad:
- Make ready 1/4 cup mayonnaise
- Get 2 tbsp rice vinegar
- Prepare 1/2 tsp sugar
- Get 1 tsp sriracha
- Get 1/2 tsp paprika
- Get 1/2 tsp grated ginger
- Get pinch salt
- Make ready 1/2 lb imitation crab sticks
- Get 1 mango
- Take 1 cucumber
- Get 3/4 cup panko bread crumbs
Kani salad is one of those salads, which I tend to make and keep in the fridge to enjoy the rest of the day or make it when you have visitors. Kani Salad is a Japanese crab salad made from spicy mayo, cucumbers and Asian caviar (capelin roe). Kani salad is one of those salads, which I tend to make and keep in the fridge to enjoy the rest of the day or I make it when I have visitors. The easy to remember word "Kani" means crab in Japanese.
Step by Step to make Kani (Crab) Salad:
- Whisk the first 7 ingredients for the dressing and set aside.
- Shred the crab sticks by hand pulling apart each strand.
- Juilenne the mango and the cucumber avoiding the pit and seeds.
- Place all ingredients in a bowl and toss with the dressing.
- When ready to serve top with panko.
If you ask for a "kani salad" at a restaurant in Japan you're likely to get some puzzled looks before being served a leafy lettuce salad with some real crab meat on top. Easiest crab cucumber kani salad recipe you will find. Such a great combination with a spicy mayonnaise dressing. A copycat version of Japanese Kani Salad. I love this salad because it's not really a salad and it has one of my favorite foods, Kani!
So that’s going to wrap this up for this exceptional food kani (crab) salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to kani (crab) salad cooking. Go on get cooking!
