Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, milk pudding with ashta cream and bananas - layali lubnan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This layali lubnan recipe includes the requisite semolina, flower waters, and pistachios, but I've changed things up and added dried cranberries And, of course, I've used plant-based nondairy milk in the semolina pudding and I've replaced the traditional thick dairy cream topping (called ashta). Milk pudding ( Layalee Lubnan ). This is the title of a famous song (with Chris de Burgh and Place a few tablespoons of ashta on top of the muhallabiyeh.
Milk pudding with ashta cream and bananas - layali lubnan is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Milk pudding with ashta cream and bananas - layali lubnan is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have milk pudding with ashta cream and bananas - layali lubnan using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Milk pudding with ashta cream and bananas - layali lubnan:
- Take 4 cups milk
- Make ready 5 tablespoons sugar
- Get 4 tablespoons cornstarch dissolved in ¼ cup milk
- Make ready 1 tablespoon orange blossom water
- Take 1 tablespoon rose water
- Prepare 1 teaspoon mastic gum, crushed with 1 teaspoon sugar
- Take - For the ashta cream: prepare ahead of time
- Prepare 2 cups milk
- Take 2 cups whipping cream
- Prepare 6 slices American-style white bread
- Get 5 tablespoons cornstarch, dissolved in ½ cup water
- Take - For the sugar syrup:
- Get 2 1/2 cups sugar
- Prepare 1 1/2 cups water
- Take 1 teaspoon orange blossom water
- Get 1 teaspoon rose water
- Get 1 teaspoon lemon juice
- Prepare - For garnishing:
- Prepare 1/2 cup ground pistachios
- Take 1/2 cup pine nuts
- Prepare 1/4 cup almonds
- Take 2 bananas cut in round slices
Layali Lubnan or Lebanese Nights is a popular semolina based pudding of the Middle East and is made in a few different ways. I am not sure if it has been evident with my food trials, so let me state the fact - I love Lebanese cuisine. Lebanese Nights is an amazingly aromatic dessert that is simple and. A new dessert we are really excited about, very easy to make and simply delicious.
Step by Step to make Milk pudding with ashta cream and bananas - layali lubnan:
- To prepare the sugar syrup, put the sugar and water in a small saucepan and place over medium heat. Stir until the sugar dissolves. Leave to boil then add the lemon juice and keep on medium heat for 10 minutes until the syrup thickens. Add the orange blossom water and rose water. Remove from heat and transfer to a large bowl.
- In a non-sticky or stainless steel pot, put together the milk, sugar, dissolved starch and a dash of salt. Put on medium heat and stir continuously until the mixture thickens.
- Turn off the heat. Add the rose water, orange blossom water and mastic gum.
- Pour in a serving container and leave it to cool. Place in the refrigerator for a minimum of 2 hr before serving.
- To prepare the ashta cream: Cut off the edges of the bread. Discard. Cut in dices the soft white part. Place the bread dices in a saucepan and pour the milk and whipping cream over them. Let the bread dices soak in the milk and cream mixture for at least 2 hr in the refrigerator. Put the saucepan on medium heat and, with a wooden spoon, start stirring the bread and milk mixture. Once the milk starts heating, add the water-dissolved cornstarch. Continue stirring until the mixture thickens. Once d
- Immediately before serving, spread the ashta cream over the Layali lubnan. Sprinkle with pistachios, almonds and pine nuts. At the end, add the banana slices and pour the sugar syrup on top of it all.
- Note: You can serve the layali lubnan with honey instead of sugar syrup.
- Note: You can find the recipe 'Ashta cream' listed under my profile.
Layali Lubnan (Semolina Pudding) is a Lebanese dessert and this is our little attempt to make it. Do give it a try and let us know about your experience in comments below. In this video, Layali Lubnan or Lebanese Nights ( Semolina Milk Pudding) recipe has been shared. Layali Lubnan recipes Labanesenights Semolina Pudding. Ramadan/Iftar Special Recipe: Lebanese Nights aka "Layali Lubnan" is an amazingly aromatic dessert that is quite refreshing in the summertime.
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