Vasilopita tis YiaYia's a la Charleston
Vasilopita tis YiaYia's a la Charleston

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vasilopita tis yiayia's a la charleston. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Vasilopita tis YiaYia's a la Charleston is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vasilopita tis YiaYia's a la Charleston is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have vasilopita tis yiayia's a la charleston using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vasilopita tis YiaYia's a la Charleston:
  1. Make ready 23 oz flour
  2. Make ready 6 eggs–separate the yolks and whites
  3. Get 17 oz sugar
  4. Prepare 6 oz butter
  5. Get 1 shot bourbon
  6. Prepare 1 teaspoon baking powder
  7. Make ready 3 oranges, the juice and zest
Steps to make Vasilopita tis YiaYia's a la Charleston:
  1. Mix yolks, sugar and butter until soft, about five minutes
  2. Add the orange juice, zest and bourbon
  3. Mix baking powder and flour well and add to above mix SLOWY by hand
  4. Preheat oven to 350
  5. Beat egg whites with 1/2 teaspoon cream of tartar. use hand mixer, beat until stiff peaks, about 5 minutes
  6. Mix egg whites into batter by hand
  7. Pour batter into springfoam pan and bake for 60 min. Test for doneness with toothpick

So that’s going to wrap it up for this special food vasilopita tis yiayia's a la charleston recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to vasilopita tis yiayia's a la charleston cooking. Go on get cooking!