Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chorizo risotto (spicy). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chorizo Risotto (Spicy) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chorizo Risotto (Spicy) is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chorizo risotto (spicy) using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chorizo Risotto (Spicy):
- Get 1 Tsp Olive Oil
- Take 350 Gr Risotto (Arborio) Rice
- Make ready 400 Gr Chorizo - diced
- Take 1 Medium Onion Diced
- Get 1 Tbsp Red Wine Vinigar
- Make ready 1 Lt Chicken Stock
- Take 400 Gr Tin of chopped Tomatos
- Take 85 Gr Frozen Peas
- Prepare Chilli Flakes (Optional)
- Make ready Grated Parmesan
- Prepare Fresh Oregano or Basil (optional)
Step by Step to make Chorizo Risotto (Spicy):
- Heat the olive oil in a saucepan and sizzle the chorizo for 1 min until some of the oil starts to come out. Add the onion and cook for 5 mins until soft, then add the risotto rice and cook for 1 min. Splash in the vinegar, then add the tomatoes and stir well.
- Gradually add the hot stock, a ladleful at a time – stir the rice until the stock is absorbed, then add the next ladleful. With the last ladleful of stock, add the peas and Chilli (optional) and keep stirring until the rice is cooked. Turn off the heat and stir through the Parmesan and Herbs (optional). Serve straight from the pan, with extra Parmesan.
So that is going to wrap it up for this special food chorizo risotto (spicy) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to chorizo risotto (spicy) cooking. Go on get cooking!