Dijon and Thyme Roasted Chicken Drumstick
Dijon and Thyme Roasted Chicken Drumstick

Hello everybody, it is Kayley, welcome to my recipe website. Today, we’re going to prepare a distinctive dish, dijon and thyme roasted chicken drumstick. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dijon and Thyme Roasted Chicken Drumstick is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Dijon and Thyme Roasted Chicken Drumstick is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dijon and thyme roasted chicken drumstick using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Dijon and Thyme Roasted Chicken Drumstick:
  1. Make ready 8 chicken drumsticks skin on
  2. Get 2 tbsp olive oil
  3. Make ready 1/4 cup dijon mustard
  4. Make ready 2 tbsp minced shallot
  5. Prepare 2 clove garlic minced
  6. Make ready 1 tbsp chopped fresh thyme
  7. Make ready 1/2 tsp salt
  8. Get 1/2 tsp black pepper
Instructions to make Dijon and Thyme Roasted Chicken Drumstick:
  1. In a small bowl, combine dijon mustard, shallots, garlic, thyme and salt and pepper.
  2. Place chicken in a large dish and liberally rub the mustard paste over the drumsticks. Cover, refrigerate and let sit for 1-2 hours.
  3. Preheat oven to 450° F.
  4. Cover baking sheet with foil and place the mustard coated drumsticks on the foil.
  5. Sprinkle drumsticks with kosher salt and black pepper and drizzle 1 tablespoon of olive oil.
  6. Roast for 20 minutes.
  7. Remove pan from oven and drizzle chicken with remaining tablespoon of olive oil. Turn oven down to 350° F. Rotate pan and return chicken to oven for 10 minutes.
  8. Baste chicken with juices from pan and roast for an additional 20 minutes, or until outside of chicken is golden brown.

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