Spicy Latin-Inspired Shrimp in Tomato Sauce
Spicy Latin-Inspired Shrimp in Tomato Sauce

Hey everyone, it is Griffin, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy latin-inspired shrimp in tomato sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Latin-Inspired Shrimp in Tomato Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Spicy Latin-Inspired Shrimp in Tomato Sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy latin-inspired shrimp in tomato sauce using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Latin-Inspired Shrimp in Tomato Sauce:
  1. Take 1 Tablespoon oil
  2. Make ready 1 Tablespoon butter
  3. Make ready 1/2 a mediun onion, minced
  4. Prepare 1/2 a bell pepper, minced (I prefer red/yellow/orange to green because they're sweeter, but green works in a pinch.)
  5. Get 4 cloves garlic, minced (about 2 Tablespoons)
  6. Make ready 1/4 cup chopped cilantro + more for garnish
  7. Prepare 1 packet Goya Sazón (Any kind - culantro, achiote, azafrán, etc. - will work fine in this dish.)
  8. Prepare 1/4-1/2 teaspoon cayenne pepper
  9. Get 1 cup tomato sauce
  10. Get 1/4 cup unsalted chicken stock or white wine
  11. Take 1-2 Tablespoons fresh lemon juice
  12. Prepare 1/4 teaspoon salt to start
  13. Prepare 1.5 pounds large to jumbo shrimp that have been peeled and deveined, lightly salted
Instructions to make Spicy Latin-Inspired Shrimp in Tomato Sauce:
  1. In a large pan (at least 12") preheat the oil and butter on medium heat until all the butter is melted.
  2. Add onions, peppers, garlic, and cilantro, and sweat until onions are translucent.
  3. Stir in Goya packet and cayenne.
  4. Add tomato sauce, stock or wine, fresh lemon juice, and salt, stir to combine thoroughly, and bring to a gentle boil for a minute.
  5. Gently fold in shrimp and cook, covered, just until all shrimp are cooked through. If you need a little more salt, you can add it at this point. You'll know the shrimp are cooked through when they all just turn opaque, but don't cook too much longer after that or you'll lose that plump, juicy texture.
  6. Garnish with a little bit of chopped fresh cilantro and enjoy! :)

So that is going to wrap it up with this special food spicy latin-inspired shrimp in tomato sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to spicy latin-inspired shrimp in tomato sauce cooking. Go on get cooking!