Cheesy pasta with thyme and sausage
Cheesy pasta with thyme and sausage

Hello everybody, it is O’Neill, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy pasta with thyme and sausage. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Cheesy pasta with thyme and sausage is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Cheesy pasta with thyme and sausage is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have cheesy pasta with thyme and sausage using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy pasta with thyme and sausage:
  1. Prepare 1 packet Pasta
  2. Get 5 pieces Sausage
  3. Get 1 tsp Thyme
  4. Prepare to taste Salt
  5. Take Cheddar cheese 1 cup shredded
  6. Prepare 1 cup Parmesan cheese
  7. Make ready 1 cup mozzarella
  8. Get 1/2 cup Ketchup
  9. Make ready 1 tsp Honey
  10. Get 1 can Sweet corn
  11. Prepare 1 pack Cream
  12. Make ready 1 cup Milk
  13. Prepare 2 tbsp Butter
  14. Prepare Onion 1 small

Here's what you need: farfalle pasta, salt, butter, garlic, fresh thyme, pepper, grated parmesan cheese. Add the garlic, thyme, and pepper, and cook until fragrant. Heat the oil in a large frying pan over medium-high heat until shimmering. Add the sausage and onion and cook, breaking up the sausage into small pieces with a wooden spoon, until the sausage is cooked through and the onions.

Step by Step to make Cheesy pasta with thyme and sausage:
  1. Boil macaroni and stir. Put under cold water so that they won't stick together.
  2. Meanwhile in a big pan take 2 tbsp butter n saute 1 chop onion with 2 Cloves of garlic.. mix well then add sweet corns, ketchup,cream,thyme,salt and honey. Give it a go then add sausage
  3. Mix in the macaroni,stir well.then add all the shredded cheeses and in the end,add milk.
  4. Low the heat n let the cheese melt n milk thickens. Lay out in a dish and serve with parsley.

Shred short ribs using two forks. Remove and discard bay leaves and thyme springs. Return to a boil over medium-high heat. Add pasta and cook according to package directions until still. And the award for King of All Comfort Foods goes to … Cheesy Baked Penne Pasta with Sausage!

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