Easy! Baked and Layered Potato & Ground Meat
Easy! Baked and Layered Potato & Ground Meat

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy! baked and layered potato & ground meat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Baked and Scalloped Potato Recipes. The first recipe below is for my favorite Scalloped Potatoes, I've had this recipe a long time and every time I make it, I get so many compliments. We made the Scalloped Potatoes recipe for the potluck Friday night, and they were gone quick.

Easy! Baked and Layered Potato & Ground Meat is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Easy! Baked and Layered Potato & Ground Meat is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy! baked and layered potato & ground meat using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Easy! Baked and Layered Potato & Ground Meat:
  1. Take 8 Potatoes (medium)
  2. Get 200 grams Mixed ground beef and pork
  3. Prepare 5 slice Roast ham slices
  4. Make ready 1 Onion
  5. Prepare 200 ml Heavy cream (non-dairy)
  6. Get 1 tsp Nutmeg
  7. Prepare 1 tbsp Cake flour
  8. Get 2 tbsp White wine
  9. Make ready 50 ml Milk
  10. Make ready 100 ml Panko
  11. Take 1 tbsp Grated cheese
  12. Take 2 tbsp Melted butter
  13. Get 1 tbsp Olive oil

Layer up sliced potatoes and tomatoes with a cheesy, creamy sauce, then top with walnuts and breadcrumbs for a vegetarian bake. The best potatoes for scalloped potatoes are Desiree, Russet and Yukon Gold - they keep their shape but are meltingly tender when baked. Russet potatoes make the best baked potatoes because of their thick skin and starchy, fluffy interior (once baked). Leave the waxy potatoes for roasting.

Steps to make Easy! Baked and Layered Potato & Ground Meat:
  1. Gather the ingredients. Melt the butter in the microwave. Add the panko and grated cheese to a plastic baggie and strike to finely crush.
  2. Wash the potatoes and microwave (with skins on) using the "root vegetables" or for 10 minutes at 600 W.
  3. Heat olive oil in a frying pan and cook the minced onion until transparent. Mince the roast ham and add to the pan. Then add the ground meat and cook well.
  4. Pour in the red wine and cook off the alcohol. Add the flour and milk and cook until thick, then add the salt and pepper to season.
  5. Quickly soak the potatoes in cold water and then peel the skins with your hand. Place into a pot.
  6. Add the heavy cream to the potatoes and heat slowly on low heat to prevent burning. Mash and stir the potatoes while heating.
  7. Once it becomes thick and creamy like in the photo, season with salt, pepper, and nutmeg.
  8. This completes the main components of the dish.
  9. Thinly grease a gratin dish (I used 30 cm) with butter and place in half of the potatoes.
  10. Top with all of the ground meat sauce.
  11. Spread the remaining potato mixture on top of the meat. Cover completely with panko and pour melted butter on top.
  12. Bake for 15 minutes on the bottom rack of the 220°C oven and then it's done. Optionally, garnish with minced parsley.

Those russets you're about to eat came from the ground and are probably still covered in a considerable amount of dirt. Bacon & Potato Layer Bake - a dish I grew up with which I have adapted from my mum's original recipe. Comfort food at its best, now wonder Bacon & Potato Layer Bake is another dish that I grew up eating, it's totally yummy and a great hit with the whole family. Over the years I've tweaked the. It is incredibly easy to prepare and really delivers excellent flavours in return.

So that’s going to wrap this up with this exceptional food easy! baked and layered potato & ground meat recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to easy! baked and layered potato & ground meat cooking. Go on get cooking!