Chinese Herbs Chicken 药材鸡
Chinese Herbs Chicken 药材鸡

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese herbs chicken 药材鸡. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Herbs Chicken 药材鸡 is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Chinese Herbs Chicken 药材鸡 is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese herbs chicken 药材鸡 using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chinese Herbs Chicken 药材鸡:
  1. Get 1 whole Chicken
  2. Prepare 2 slide Dang-Gui
  3. Take 1 tsp Goji Berries
  4. Prepare 1 1/2 tsp Salt
  5. Make ready 1 tsp Sugar
Steps to make Chinese Herbs Chicken 药材鸡:
  1. Chicken cut into half, and applied salt & sugar in outside of the chicken evenly
  2. Place goji berries & dang-gui then put into the steamer for 1 to 1.5hrs. And ready to be served.

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