Brad's potato parmesan crusted cod
Brad's potato parmesan crusted cod

Hey everyone, it’s Sophie, welcome to my recipe website. Today, I will show you a way to prepare a special dish, brad's potato parmesan crusted cod. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's potato parmesan crusted cod is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Brad's potato parmesan crusted cod is something that I’ve loved my whole life. They are nice and they look fantastic.

For a low-carb, high-protein meal, this Parmesan Crusted Baked Cod is the perfect skinny supper. Pair it with roasted vegetables or a baked sweet potato — we used fresh roasted broccoli. Parmesan Baked Cod is mildly flavored cod topped with Parmesan cheese, paprika and parsley, then roasted to tender perfection.

To begin with this particular recipe, we must first prepare a few components. You can have brad's potato parmesan crusted cod using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Brad's potato parmesan crusted cod:
  1. Take 2 1/2 lb cod fillets
  2. Take 2 cups instant mashed potato flakes
  3. Take 1 cup dry grated parmesan
  4. Prepare 1 tsp lemon pepper
  5. Get 1 tsp Mrs dash seasoning
  6. Get 1 tbs dried chopped chives
  7. Prepare 2 LG eggs, beaten
  8. Make ready lemon juice
  9. Prepare to taste salt

Find recipes that suit your lifestyle with our new Parmesan, like many aged cheeses, is hard because of its low water content. During the aging process, nearly all of its moisture evaporates. Easy Almond Crusted Cod & Fish TacosHungry Hobby. Skip to Parmesan-Crusted Cod Fillets Meal content.

Step by Step to make Brad's potato parmesan crusted cod:
  1. Mix potato flakes, parmesan, and seasonings on a large plate.
  2. Double dip cod portions. First egg then crumbs, repeat. Place on a greased foil lined baking sheet
  3. Bake at 375 for 20-25 minutes. Remove and plate. Sprinkle with lemon juice and salt to taste.

Thaw and wash cod fillets, if frozen. Parmesan Baked Cod recipe: Flaky, delicious parmesan baked cod that will delight the entire family. NOTES : Bake tender, delicate cod in a crisp crust of Parmesan for a family favorite. The fresh grated Parmesan makes it! Served with steamed acorn squash & au gratin potatoes.

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