Beef Lasagna
Beef Lasagna

Hello everybody, it is me, Connelly, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef lasagna. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef Lasagna is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Beef Lasagna is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook beef lasagna using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beef Lasagna:
  1. Get Lasagna pasta, good for two
  2. Prepare 1 small onion, diced
  3. Take 2 cloves garlic, diced
  4. Get 2 medium size tomatoes, diced
  5. Prepare 250 g Italian tomato sauce
  6. Take 70 g tomato paste
  7. Make ready 1 tbsp dried Oregano, minced
  8. Get 1 tsp garlic powder
  9. Make ready Olive or any cooking oil
  10. Make ready 1 tsp white vinegar
  11. Make ready 2 tsp sugar
  12. Get 1 tbsp butter
  13. Make ready 1/4 cup Beef broth (optional)
  14. Make ready Mozzarella cheese, grated
  15. Prepare Parmesan cheese, grated
  16. Take Cheddar cheese, grated
Steps to make Beef Lasagna:
  1. Heat a deep frying pan with 4 tbsp of cooking oil in medium heat.
  2. Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed.
  3. Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes.
  4. On the other hand, start cooking your lasagna pasta according to package instruction.
  5. Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step.
  6. Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes.
  7. Preheat oven to 180 °C while we assemble the lasagna.
  8. Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella.
  9. Bake in 180 °C for 30 min or until top is brown.

So that is going to wrap it up for this special food beef lasagna recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to beef lasagna cooking. Go on get cooking!