Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, minced beef cutlets. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Minced Beef Cutlets is one of the most popular of recent viral meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Minced Beef Cutlets is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have minced beef cutlets using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Minced Beef Cutlets:
- Prepare 400 grams ★Ground beef (or pork/beef blend)
- Prepare 1 medium ★Onion
- Prepare 6 tbsp ★Panko
- Get 3 tbsp ★Milk
- Get 1 ★Nutmeg
- Make ready 1 ★Egg
- Get 2/3 tsp ★Salt
- Make ready 1 ★Pepper
- Take 1 Cake flour
- Make ready 1 Egg
- Prepare 1 Panko
- Make ready 1 Oil
Step by Step to make Minced Beef Cutlets:
- Soak the panko in milk. Mince the onion.
- Put the ★ ingredients into a bowl and knead together until sticky.
- Divide into 8 patties and slap out the air pockets as if making hamburgers. Don't form the patties too thick.
- Coat the patties with flour, dip in egg, and then cover with panko for the coating.
- Deep-fry in 170℃ oil until golden brown. At first, have the heat turned to medium, and then at the very end, turn to high to make them extra crispy.
- Enjoy with your favorite choice of sauce. They taste great when topped with a warm ketchup, Japanese Worcestershire-style sauce, and butter sauce.
- They also taste great if you make them with cheap pork offcuts minced yourself.
- They will fry beautifully if you coat them in this batter before covering with the breaded coating. "Crispy & Crunchy Batter for Deep-Frying" - - https://cookpad.com/us/recipes/143379-crispy-crunchy-batter-for-deep-frying
So that is going to wrap it up with this exceptional food minced beef cutlets recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to minced beef cutlets cooking. Go on get cooking!