Chicken Liver Adobo
Chicken Liver Adobo

Hello everybody, it’s Kayley, welcome to our recipe website. Today, I will show you a way to prepare a special dish, chicken liver adobo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Liver Adobo is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Liver Adobo is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Liver Adobo:
  1. Make ready chicken liver
  2. Make ready medium potatoes cut into 6 pieces each
  3. Prepare big onion cut into cubes
  4. Take garlic press and chopped
  5. Get bay leaves
  6. Make ready whole black pepper
  7. Prepare soy sauce
  8. Prepare Mirin
  9. Take Brown sugar
  10. Take Rice vinegar
  11. Get water
Step by Step to make Chicken Liver Adobo:
  1. Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
  2. Then serve with steamed rice.🙂

So that’s going to wrap this up with this exceptional food chicken liver adobo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to chicken liver adobo cooking. Go on get cooking!