Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheese chilli kathi roll with carrot juice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cheese Chilli Kathi Roll with carrot juice is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cheese Chilli Kathi Roll with carrot juice is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cheese chilli kathi roll with carrot juice using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheese Chilli Kathi Roll with carrot juice:
- Get wheat flour chapati
- Prepare onions
- Make ready capsicum
- Prepare paneer cubes
- Take Salt and pepper
- Prepare tomato sauce
Instructions to make Cheese Chilli Kathi Roll with carrot juice:
- Heat 1tbs oil in a pan
- Add onion dices and saute
- Add capsicum dices and saute
- Add salt and pepper
- Add paneer cubes and sauce
- Mix well
- Take a chapati fill 1tbs filling in it
- Now roll the chapati and pack in foil
- Make 2 rolls and put in tiffin
- Accompany with carrot juice
So that is going to wrap this up for this special food cheese chilli kathi roll with carrot juice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to cheese chilli kathi roll with carrot juice cooking. Go on get cooking!
