Delicious Fish Cakes with Shiitake Powder
Delicious Fish Cakes with Shiitake Powder

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, delicious fish cakes with shiitake powder. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Delicious Fish Cakes with Shiitake Powder is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Delicious Fish Cakes with Shiitake Powder is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:
  1. Make ready 2 filets of raw cod (170 grams)
  2. Prepare 150 grams potatoes (mashed)
  3. Make ready 1 tsp Chinese fermented black beans
  4. Get 1 tsp oyster sauce
  5. Take Pinch salt
  6. Make ready Flour
  7. Take Beaten egg
  8. Take Bread crumbs
  9. Get (for dredging)
  10. Prepare to taste Olive oil
  11. Make ready to taste Lemon
  12. Take ●1 Tbsp white wine
  13. Make ready ●30 ml water
  14. Get ●1 Tbsp Shiitake powder
Instructions to make Delicious Fish Cakes with Shiitake Powder:
  1. Boil the potatoes (or steam), peel, and roughly mash.
  2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.)
  3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating.
  4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes.
  5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown.
  6. Garnish with lemon and enjoy.

So that is going to wrap it up for this exceptional food delicious fish cakes with shiitake powder recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to delicious fish cakes with shiitake powder cooking. Go on get cooking!