Hey everyone, it’s Kayley, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cajun dirty rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Dirty rice is a classic Cajun dish (sometimes simply called Cajun rice) that is typically made with chicken The variety of meats and spices give the rice its signature "dirty" look (hence the name). This Cajun Dirty Rice is our new and improved, slimming friendly version of one of our most popular This Cajun Dirty Rice recipe is suitable if you're gluten free as long as you swap out the following. Cajun Dirty Rice. this link is to an external site that may or may not meet accessibility guidelines.
Cajun Dirty Rice is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cajun Dirty Rice is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have cajun dirty rice using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Dirty Rice:
- Take 4 cup cooked rice
- Take 3 slice bacon
- Take 1 lb ground beef
- Take 2 -12 oz pkgs Zumo boudain, cases removed and crumbled or 1 lb. ground pork or 1 lb. chicken livers/gizzards, chopped
- Take 3 ribs celery, diced
- Take 1/2 green bell pepper, diced
- Take 1/2 sweet onion or regular yellow onion, diced
- Take 2 jalapeños, deseeded (unless you like the heat) and diced
- Prepare 4 green onions, chopped
- Prepare 3 garlic cloves, minced
- Prepare 1 tsp black pepper
- Get 1 1/2 tsp cajun seasoning (I use Slap Ya Mama cajun seasoning..yes, thats really a seasoning lol yum!)
If you save your bacon grease. Dirty rice is a traditional Cajun preparation, and it happens to be one of the best uses for giblets ever — especially to those who think they hate eating them. What makes the rice "dirty" is ground up. Cajun dirty rice is a spicy and tasty main dish from Louisiana, traditionally made with white rice, ground beef, seasonings, vegetables, and chopped chicken livers (optional).
Instructions to make Cajun Dirty Rice:
- In a large dutch oven or pot cook bacon until crispy. Remove and drain on paper towels. Set aside.
- In the bacon grease saute the onion, bell pepper, celery and jalapeño. Cook for 5 minutes until softened. Add garlic and saute for another 3 minutes.
- Add the ground beef and crumbled boudain. Cook until browned and cook through. DO NOT drain the grease.
- To the beef mixture add rice, black pepper, cajun seasoning, bacon and green onions. Mix well and test for your liking of seasonings to taste. Serve with a side of veggies or eat alone with your favorite hot sauce.
Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks. Dirty rice also serves as a great filling too for things like tacos, burritos, wraps or lettuce cups. Don't go overboard with the Cajun or Creole seasoning though - all of your seasonings should be to taste and. Is Cajun Rice The Same As Dirty Rice? Traditionally it's rice made with chicken livers and that holy trinity of Cajun cooking, a mirepoix of onions, bell peppers, and celery.
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