Fennel Lettuce Cashew Salad with Lemon Honey Dressing
Fennel Lettuce Cashew Salad with Lemon Honey Dressing

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fennel lettuce cashew salad with lemon honey dressing. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook fennel lettuce cashew salad with lemon honey dressing using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
  1. Take 1 Fennel Bulb thinly sliced
  2. Take 3 cups lettuce
  3. Make ready 3 tbs Honey
  4. Get 1/2 Lemon Juice
  5. Get 1/4 cup Olive oil
  6. Prepare 1/4 cup Cashews
  7. Take Salt
  8. Get Pepper
  9. Take Cherry Tomatoes
  10. Get Parmesan optional
  11. Take Blue Cheese optional
Step by Step to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
  1. Thinly slice fennel
  2. Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel
  3. In a bowl add lemon juice and honey.
  4. Add in olive oil, salt and pepper
  5. Chop cashews or nuts of your preference in a blender.
  6. Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts.

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