Hey everyone, it is Sophie, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, asian fusion air-fried pork. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Asian Fusion Air-Fried Pork is one of the most well liked of recent viral meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Asian Fusion Air-Fried Pork is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have asian fusion air-fried pork using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Asian Fusion Air-Fried Pork:
- Take [Marinade]
- Get Pork cutlets
- Make ready minced garlic
- Get soy sauce
- Get oyster sauce
- Make ready sweet soy sauce
- Take chicken powder
- Get salt
- Get black / white pepper
- Prepare Korean spicy BBQ sauce (marinade)
- Prepare Korean beef bulgogi marinade
- Prepare [To Cook]
- Take water
- Make ready cooking oil
- Get spring onions
- Get sesame seed oil (optional)
- Get salt, pepper, sugar (to taste)
Instructions to make Asian Fusion Air-Fried Pork:
- Put together above-mentioned marinade and mix into a sauce. Marinade pork cutlets for at least 20 minutes to overnight. You can get the marinades from Asian market or the Korean section of your supermarket
- Air-Fry : Cover pork with a cooking oil (to prevent them from sticking together), add a little bit of water at the bottom of air-fryer if you want a little bit of sauce or juice. Pop the cutlets into the air-fryer for 15 minutes at 150 degrees; toss it around; air-fry for another 15 to 20 minutes until cooked through. Put into a plate and pour sauce at the bottom back into the bowl and toss the pork.
- Stove : Add cooking oil into wok or pan and cook pork cutlets for approximately 5 to 8 minutes, tossing around frequently to make sure that they don't steam over or burn.
- Chop up spring onions and sprinkle on top. (optional) If using sesame seed oil, add it to the dish and toss around before serving.
- Serve!
So that is going to wrap this up for this exceptional food asian fusion air-fried pork recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to asian fusion air-fried pork cooking. Go on get cooking!
