Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, smoked salmon and fennel salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Smoked Salmon and Fennel Salad is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Smoked Salmon and Fennel Salad is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have smoked salmon and fennel salad using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Salmon and Fennel Salad:
- Prepare 6 slice Smoked salmon
- Make ready 1 Fennel (bulb)
- Take 1/2 lemon's worth Lemon peel (finely chopped)
- Take 1 lemon's worth Lemon juice
- Get 1 1/2 times the amount of lemon juice Olive oil
- Get 1 Salt and pepper
- Prepare 1 Avocado (optional)
Instructions to make Smoked Salmon and Fennel Salad:
- Cut off the hard part above the fennel bulb and slice the white part into a thickness of 2-3 mm (put the green leaves aside for decoration).
- Use a peeler to remove the lemon peel and finely chop. Slice the smoked salmon into bite-sized pieces (quarters).
- Mix the lemon juice and olive oil, season with salt and pepper, and add the chopped lemon peel to make the dressing.
- Add the fennel from Step 1 to the dressing, and add the smoked salmon. If you are using avocado, slice it into bite-sized pieces and add it here.
- Top with the green fennel leaves you set aside for a nice finishing touch.
So that is going to wrap this up with this exceptional food smoked salmon and fennel salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to smoked salmon and fennel salad cooking. Go on get cooking!