Baked cod in red pepper sauce
Baked cod in red pepper sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked cod in red pepper sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked cod in red pepper sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Baked cod in red pepper sauce is something which I have loved my whole life. They’re fine and they look fantastic.

A healthy Baked Cod Recipe baked in a creamy roasted red pepper sauce. Learn how to make your own roasted red peppers and make a dreamy dairy free sauce! *Today I'm partnering with Sharp Home USA ~ Sharp creates quality home appliances that make life easier! A mindful baked cod #recipe made in a creamy roasted red pepper sauce.

To get started with this recipe, we have to first prepare a few components. You can have baked cod in red pepper sauce using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked cod in red pepper sauce:
  1. Make ready 4 cod loins
  2. Get 1 red pepper
  3. Take 200 g tinned or fresh tomatoes
  4. Get 100 g creme fraiche
  5. Prepare 2 corgettes
  6. Make ready Mange toute
  7. Get Half tsp Italian herbs
  8. Take Half tsp Garlic puree
  9. Make ready Half tsp chili flakes
  10. Make ready Parmesan cheese

No boring white fish when paired with red pepper sauce! This is not a spicy dish, but rich with butter and smoky red pepper flavor. Prepare the zucchini by first washing them under. Easy baked cod with lemon, olive oil, salt and cayenne pepper.

Instructions to make Baked cod in red pepper sauce:
  1. Gather ingredients and turn oven to 180 degrees
  2. Slice and the red pepper, add garlic, herbs and chili
  3. Place in food blender with tomatoes and make smooth
  4. Add Parmesan and creme fraiche
  5. Cut vegetables into thin strips and line base of baking dish
  6. Add the cod fillets then cover with sauce & grate Parmesan on top
  7. Bake for 30 - 40 minutes. Serve with roast new potatoes or sweet potato fries.

One of the best cod recipes baked in the oven. It's a great dinner idea for those busy weeknights! Season the cod with salt and pepper. Lay the cod fillets into a pan or skillet. Cover with water and add a bay leaf in if you have one handy (optional).

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