Albondigas
Albondigas

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, albondigas. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Albondigas is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Albondigas is something that I’ve loved my entire life. They’re nice and they look wonderful.

It is our version of comfort food. You need tomatoes boiled and crushed in the broth. This albondigas soup recipe was given to me from my mother-in-law.

To get started with this recipe, we have to prepare a few ingredients. You can cook albondigas using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Albondigas:
  1. Make ready 3 pounds lean ground beef
  2. Prepare 1 quart onion (CHOPPED)
  3. Get 6 mint leaves (CHOPPED FINELY)
  4. Take 1 cup rice
  5. Make ready 5 eggs
  6. Prepare Salt
  7. Take Black pepper
  8. Get 3 cloves garlic (MINCED)
  9. Make ready water
  10. Take Vegetables of your Choice

Packed Full Of Flavor, This Simple Albondigas Soup Is Sure To Become A Favorite. This albondigas soup is made with beef and rice meatballs which are simmered in a seasoned tomato broth along with potatoes, carrots and zucchini. The other wingman in this recipe is the tomato broth. And a final burst of acidity works really well with this Albondigas Soup.

Step by Step to make Albondigas:
  1. In a large bowl mix your ground beef, rice & seasoning.
  2. In a separate bowl whisk your eggs the add it your ground beef.
  3. Get your pot of water boiling.
  4. Chop your veggies. (I put potatoes, carrots, squash)
  5. Next get your ground beef. Start making little balls like a snow ball. If its too big itll take long to boil.
  6. Add in your veggies. Keep it medium high. Taste.add salt if needed.

A squeeze of lime does the trick for me, but you. This recipe for albóndigas in red chile sauce proves once and for all that Italians aren't the only players in the meatball game. Spanish meatballs, albondigas or tapas, these are the best meatballs in tomato sauce I've ever had, Spanish food at its best. Spanish Meatballs in Tomato Sauce - Albondigas Recipe. Try our smoky albondigas, for the best Spanish meatballs recipe.

So that’s going to wrap this up for this exceptional food albondigas recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to albondigas cooking. Go on get cooking!