Hello everybody, it’s Kayley, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, instant green chilli lemon juice pickle in 5 minutes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Instant Green Chilli Lemon juice pickle in 5 minutes is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Instant Green Chilli Lemon juice pickle in 5 minutes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook instant green chilli lemon juice pickle in 5 minutes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Take 100 gms green chillies
- Prepare 3 Lemon
- Prepare 1 tbsp Saunf
- Prepare 1 tbsp dhaniya
- Take 1 tsp jeera
- Take 1/4 tsp Hing
- Take 1/2 tsp Haldi / turmeric powder
- Make ready 1 tsp Salt
Steps to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Add 1 tbsp Saunf, 1 tbsp Dhaniya, & 1 tsp jeera Roast on low flame for 2 to 3 mins.
- Let it cool and after cooling grind it in mixer.
- Cut Green Chilli and remove lemon juice.
- Mix all ingredients.
- Add to lemon juice.
So that’s going to wrap this up for this exceptional food instant green chilli lemon juice pickle in 5 minutes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to instant green chilli lemon juice pickle in 5 minutes cooking. Go on get cooking!
