Hey everyone, it’s me, Connelly, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stuffed peppers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed peppers is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Stuffed peppers is something that I’ve loved my entire life.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper.
To get started with this recipe, we have to prepare a few ingredients. You can have stuffed peppers using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed peppers:
- Make ready 6 large peppers
- Prepare 1 lb ground beef
- Make ready 1/2 onion
- Get 1 Tbsp alt
- Get 1 cup cooked rice
- Make ready 1 can (15 oz) tomato sauce
- Take 1 bag mozzarella cheese
- Prepare 1 Tbsp garlic (powder or minced)
Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuffed peppers have long been one of America's favorite comfort foods.
Step by Step to make Stuffed peppers:
- Clean, core, and boil or steam the peppers for 5-10 minutes.
- Cook the beef and onion til brown.
- Add the salt, garlic, and tomato sauce to the meat.
- Stuff each pepper with the cooked rice and then the meat mixture.
- Bake peppers at 350° for 40 minutes.
- Now add some cheese on top and bake an additional 10 minutes or until cheese is melted.
Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them? Beef, Rice and Veggie Stuffed Peppers I get it, you all have had or made stuffed peppers before! Dressing-Stuffed Mini Peppers Recipe We love these stuffed peppers as an appetizer The peeled pepper halves are then stuffed with fresh mozzarella or mild feta for this simple Provençal first course. Burrito Stuffed Peppers With Cashew Cheese: If you're trying to steer clear of too many carbs. That moment when you cut into these Stuffed Peppers and the cheesy, flavour loaded juicy beef and rice Mexican filling.
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