Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, unstuffed cabbage stoup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Unstuffed Cabbage Stoup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Unstuffed Cabbage Stoup is something which I’ve loved my entire life. They’re nice and they look wonderful.
Easy recipe for cabbage roll soup with ground beef, veggies, and rice. "This hearty unstuffed cabbage soup is based on my favorite stuffed cabbage recipe, but is much easier and faster to make. The tangy, slightly sweet, rich broth is one of our family's favorites." Easy Unstuffed Cabbage Soup Recipe. My three year old has really been into soup lately.
To begin with this recipe, we must first prepare a few ingredients. You can have unstuffed cabbage stoup using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Unstuffed Cabbage Stoup:
- Get 4 tbsp butter
- Make ready 1 cup Long grain brown rice (NOT Instant)
- Get 2 cup chicken broth
- Get 1 lb ground beef
- Make ready 1 lb ground italian sausage
- Get 1/2 tsp allspice
- Get 1 1/2 tsp coriander
- Make ready 2 tsp Spanish paprika
- Take 1 salt
- Get 1 pepper
- Make ready 1 bay leaf
- Prepare 1 medium white onion, food processor with garlic
- Get 3 clove garlic, in food processor with onion
- Prepare 4 carrots, shredded
- Make ready 1 large head of cabbage
- Take 1 can diced tomatoes (28 oz)
- Take 1 can tomato sauce (8 oz)
- Prepare 4 cup chicken broth
- Get 1 tbsp cilantro
- Get 3 tbsp dill weed
See more ideas about Unstuffed cabbage soup, Unstuffed cabbage, Cabbage soup. Unstuffed Cabbage Soup is super easy and has all of the tastes you love. Unstuffed Cabbage Roll Soup from Deep South Dish blog. I was a bit stuffed up when I made this, so it seemed fittin' to make an UNstuffed cabbage soup!
Instructions to make Unstuffed Cabbage Stoup:
- Heat a small sauce pot over medium-high heat with butter in the pan. Add the rice and toss to coat. Add 2 cups of chicken broth, bring up to a simmer, cover and cook for 16 to 18 minutes or until the rice is tender.
- Heat a deep pot over medium high heat. Brown the meats 2 to 3 minutes. Season the meat with allspice, coriander, smoked paprika, salt and pepper.
- Add bay leaf, onions, garlic and carrots. Cook veggies 2 to 3 minutes to begin to soften them, then add cabbage and wilt it down a bit.
- Add tomatoes, tomato sauce, cooked rice, chicken broth, dill, and cilantro. combine all ingredients.
- Cover and simmer for about 10 minutes.
- Adjust salt and pepper to your taste, and serve.
Add cabbage into pan and saute with the meat just until the cabbage begins to soften. Add remaining ingredients and bring to a boil. Reduce heat and allow to simmer until rice is done. This unstuffed cabbage roll soup packs all the flavor of cabbage rolls, and it can be made easily in the instant pot, slow cooker or on the stove. Healthy Unstuffed Cabbage Roll Soup Recipe Nutrition Label.
So that’s going to wrap it up for this special food unstuffed cabbage stoup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to unstuffed cabbage stoup cooking. Go on get cooking!