Creamy Spinach Cheese Stuffed Chicken Served With Hummus
Creamy Spinach Cheese Stuffed Chicken Served With Hummus

Hello everybody, it is Carrillo, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy spinach cheese stuffed chicken served with hummus. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Spinach Cheese Stuffed Chicken Served With Hummus is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Creamy Spinach Cheese Stuffed Chicken Served With Hummus is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy spinach cheese stuffed chicken served with hummus using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Spinach Cheese Stuffed Chicken Served With Hummus:
  1. Prepare spinach
  2. Prepare cream cheese
  3. Get chicken breast
  4. Get cumin powder
  5. Prepare tandoori chicken masala
  6. Take black pepper powder
  7. Take red chilli powder
  8. Prepare Salt
  9. Prepare chilli flakes
  10. Make ready Hummus
  11. Get chickpeas
  12. Get lemon
  13. Prepare Chilli flakes
  14. Prepare tahini sauce
  15. Get garlic cloves
  16. Make ready olive oil
  17. Prepare cumin
Step by Step to make Creamy Spinach Cheese Stuffed Chicken Served With Hummus:
  1. Filling preparation :- finely chopped spinach add in a bowl add cream cheese add salt tandoori chicken masala cumin powder black pepper powder mix all together well and keep aside
  2. Creme cheese and masala used
  3. Chicken filling preparation :- clean and wash chicken breast properly and squeeze all water and make it dry by tapping with a cloth than marinate it on both sides with red chilli powder and black pepper slit it properly from between don't make a big hole little bit in which you can fill the filling and than keep it baking tray
  4. Bake chicken at 180 degree for 25 minutes check in between with knife and if Not done u can keep for more time serve hot with hummus
  5. Hummus :- boiled chickpeas with some salt till done very soft and than drain it add it in mixture jar add garlic lemon cumin powder and chilli flakes grind it till it mix add some olive oil in between and grind it properly till a smooth texture comes and serve it as a dip with chicken…
  6. Ingredients used for hummus

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