Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tater-tot casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tater-Tot Casserole is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Tater-Tot Casserole is something that I have loved my whole life.
Frozen tater tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe. You may have a Tater Tot Casserole before and chances are you were less than impressed. There are so many variations out there but I truly believe that this one is the best.
To begin with this recipe, we have to prepare a few components. You can have tater-tot casserole using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tater-Tot Casserole:
- Get 1-1.5 lbs. ground beef
- Take 1 (10.75 oz) can Cream of Mushroom
- Make ready 1 (10.75 oz) can Cream of Celery soup
- Prepare 16 oz or more of frozen vegetables (as much as desired)
- Take 8 oz Velveeta cheese
- Get 32 oz tater tots
Tater tot casserole is the best family meal you aren't making yet. The Midwestern casserole provides the unbeatable satisfaction of crispy tater tots layered over a creamy, beefy filling studded. This Easy Cheesy Tater Tot Casserole is a simple, quick and tasty side dish with a tater tot base, creamy and cheesy center, and a fried onion topping! It's great for any dinner or holiday meal.
Step by Step to make Tater-Tot Casserole:
- Using a 9x13 glass pan, put the raw ground beef in the pan and spread along the bottom.
- Dash with salt and pepper if desired. You can add chopped onion and celery to the raw burger if you want as well. This is a great spot to be creative and make it your own.
- Place frozen veggies on top of burger. Use any kind and as much as you desire.
- Slice Velveeta into small slices and layer over the veggies.
- Pour both soups over top of velveeta
- Cover the soups with tater tots, leaving no spaces between.
- Bake at 350 for 45 minutes covered, and then 20 minutes uncovered, or until tater tots are golden and food is throughly cooked.
Tater Tot Hotdish is a quick and easy comfort food staple recipe all over the Midwest! Tater tot hotdish, or any "hotdish" recipe for that matter, is a simple casserole with a few main components. This Tater Tot Casserole from Delish.com is the best! This casserole is a total guilty pleasure. If you're trying to lighten it up, ground turkey or chicken would be a delicious swap out for the beef.
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