Chicken Adobo Tortilla Soup
Chicken Adobo Tortilla Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken adobo tortilla soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Adobo Tortilla Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken Adobo Tortilla Soup is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken adobo tortilla soup using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Adobo Tortilla Soup:
  1. Prepare small sweet onion- diced small
  2. Take garlic- chopped
  3. Take jalapeno pepper- dice small (no seeds)- I evaluate the heat and adjust the amount used
  4. Get green bell pepper-dice small
  5. Make ready tomatoes-diced in juice
  6. Make ready Chipotles in adobo -pureed or finley chopped Some people like more or less
  7. Get chili powder
  8. Prepare cumin
  9. Prepare dried oregano
  10. Prepare chicken stock
  11. Take tomato paste
  12. Get flour tortillas - cut into thin strips
  13. Make ready grilled sweet corn stripped from the cob (if not available 8 oz. can works)
  14. Get cooked chicken diced 1/4 inch (leg quarter are very good for this or baked thighs)
  15. Get brown sugar(to taste after that)
  16. Make ready salt
  17. Prepare lime juice (to taste)
  18. Make ready cilantro chopped to finish just before service
Instructions to make Chicken Adobo Tortilla Soup:
  1. Add to 4 qt. sauce pan saute the onion, garlic, jalapeno's and bell pepper until lightly caramelized.
  2. Add the tomatoes,chipotles in adobo puree, seasonings, stock and tomato paste and simmer for 20 minutes
  3. Cut the tortillas into strips add to soup and puree with a hand-blender, blender or food processor for 2 minutes. start slow as not to get burnt by hot liquid.
  4. Return the soup to a simmer and add the final ingredients. The cilantro should be added just before service.
  5. 3 tablespoons cilantro chopped to finish just before service
  6. Garnish- fried tortillas with a little chili powder, sour cream or cheddar are also nice:)

So that’s going to wrap it up for this exceptional food chicken adobo tortilla soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to chicken adobo tortilla soup cooking. Go on get cooking!