Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, filipino chicken adobo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Filipino Chicken Adobo is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Filipino Chicken Adobo is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook filipino chicken adobo using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Filipino Chicken Adobo:
- Make ready tray of chicken thighs ( about 10 pieces )
- Get bay leaf
- Get sugar
- Prepare soy sauce
- Make ready vinegar
- Get minced garlic
- Make ready potatoes
Instructions to make Filipino Chicken Adobo:
- In a large pot mix together the soy sauce, vinegar, garlic, bay leaves and sugar.
- Add your chicken to the pot and cover. Let it marinade for 2 hours.
- After the chicken has been marinating for 2 hours, cook on the stove covered over medium heat. Once it starts to get to a medium boil be sure to stir every 15 minutes for 2 hours.
- Peel and cut up your potatoes and add to the pot during the last half hour of cooking.
- Serve with rice.
So that is going to wrap it up for this exceptional food filipino chicken adobo recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to filipino chicken adobo cooking. Go on get cooking!
