Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, omg tater tot casserole. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Omg Tater Tot Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Omg Tater Tot Casserole is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook omg tater tot casserole using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Omg Tater Tot Casserole:
- Make ready 1 lb ground beef
- Get 1/2 medium onion
- Prepare 4 clove garlic
- Take 1 cup sliced mushrooms
- Take 1 small can of sweet corn
- Prepare 4 tbsp bbq sauce
- Make ready 2 packages Safeway beef flavor enhancer
- Prepare 1/2 cup sour cream
- Take 1/3 packages Tater tots
- Take 2 cup tomato sauce, I use basil and garlic flavored
- Take 1 cup cheese of choice
- Make ready 1 can golden mushroom soup
Steps to make Omg Tater Tot Casserole:
- Brown hamburger on high heat, draining halfway through (so there's still a little grease).
- Add onions, mushroom, and garlic. Brown so you get a nice caramelization on the meat and mushrooms.
- Reduce heat to medium low. Add tomato sauce, bbq, and flavor enhancer. Taste if it needs salt and pepper, I like to add a little crushed red pepper. Simmer till hot.
- Preheat oven to temp on the Tater tot bag. I use Alexia brand flavored potato puffs and it calls for 415°.
- Mix sour cream and soup into meat mixture. If it's too thick, add a little water, but don't let it get soupy or your tots will be soggy.
- Transfer to casserole dish and top with an even single layer of tots. You may need more or less depending on the size of your baking dish.
- Bake until tots are crispy and golden, around 20-30 minutes. Top with cheese and return to oven till the cheese is just melted.
- Enjoy!
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