Chicken and pork adobo
Chicken and pork adobo

Hey everyone, it’s Griffin, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, chicken and pork adobo. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pork and Chicken Adobo is a version of Filipino adobo using the combination of chicken and pork. Adobo is considered as the signature dish of the Philippines. Almost all meat, seafood, and vegetables can be cooked using the inadobo method.

Chicken and pork adobo is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken and pork adobo is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken and pork adobo using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and pork adobo:
  1. Make ready 1/2 chicken adobo cut
  2. Get 1/2 pork
  3. Take Soy sauce
  4. Make ready Oyster sauce
  5. Prepare Oil
  6. Take Garlic
  7. Prepare Onion
  8. Take Sugar
  9. Take Vinegar
  10. Get leaves Bay
  11. Prepare Whole pepper corn

It's an easy dish to prepare and cooks in under an hour. For pork adobo, I usually use pork. Adobo chicken or pork is a signature dish of the Philippines. About My Recipe for Filipino Chicken and Pork Adobo.

Step by Step to make Chicken and pork adobo:
  1. Saute chopped onions and garlic for 1 min. Set aside.
  2. Saute another chopped onion and garlic for 1 min. After, put chicken and pork. Cook for 5 mins until light brown.
  3. Add soy sauce, oyster sauce, water, bay leaves and whole pepper corn to the pan. Cook for 10 mins.
  4. Add sugar and vinegar. Cook until liquid is absorbed.
  5. Set in serving plate and garnish the sauteed garlic and onion.

When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason - it's the national dish, and it is simply delicious. Let your guests know that there are. Add soy sauce, water, peppercorns, chicken, vinegar, broth, garlic, and bay.

So that’s going to wrap this up with this exceptional food chicken and pork adobo recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to chicken and pork adobo cooking. Go on get cooking!