Hello everybody, it’s Carrillo, welcome to our recipe website. Today, we’re going to make a distinctive dish, cheesy tater-tot casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
cheesy tater-tot casserole is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. cheesy tater-tot casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.
Mix everything but the Colby cheese and french's onions in a large bowl (make sure tots are still frozen so they don't break apart). I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy tater-tot casserole using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make cheesy tater-tot casserole:
- Take 1 lb hamburger meat
- Take 1 medium onion
- Take 2 tbsp minced garlic
- Make ready 2 lb breakfast tater tots
- Prepare 1 can Cream of mushroom soup
- Make ready 1 can Cheddar cheese soup
- Get 1 can Pork and beans or baked beans
- Get 4 tbsp Your favorite spaghetti sauce
- Get 1 tsp garlic powder
- Get 1 pinch salt & pepper to taste
- Make ready 1 cup sharp cheddar sheese
- Make ready 1 pinch All seasoning salt to taste
Pour this mixture over the tater tots. Sprinkle onions over the top of the casserole. Cheesy Tater Tot Casserole, a.k.a. tater tot hotdish, is one of my favorites. It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish.
Step by Step to make cheesy tater-tot casserole:
- preheat oven to 350°
- brown hamburger meat and chopped onion
- add ur minced garlic about 5mins before the meat is done. Drain and return to pan.
- In the mean time while ur meat is cooking, spray a 9×13 inch pan with cooking spray
- place a few tater tots at the bottom of ur pan. You don't need to use a lot, just enough to coat the pan but still having plenty of gaps.
- mix together the remaining ingredients in with ur meat expect the cheese! Feel free to taste and go, as u may want to add extra seasonings or less.
- poor the meat mixer on top of the tots, spread out evenly!
- add cheese on top, whatever works for you. Some like a lot, and some prefer very little.
- place the remaining tots on top of the cheese and baked for an hr
- Once your timer goes off, add a little extra cheese and put back in the oven until melted. Maybe 2 or 3 mins tops!
- For people that don't like cream of mushroom, I am sure cream of chicken would work as well. I hope everyone enjoys this as much as we have. It is not normal for my whole family to enjoy dinner together. Usually there is at least 1 who doesn't but not in this case ;-)
Plus, it is so quick and easy, the longest part is the cook time! With ground beef, corn, cheese, and tater tots all. This tater tot casserole recipe is a little different from most versions of this recipe in that it is made with golden mushroom soup rather than cream of mushroom soup. That gives this recipe a more savory, tomato-like flavor. This version also has frozen peas, carrots, and corn, making it a great one-dish meal.
So that is going to wrap it up for this special food cheesy tater-tot casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to cheesy tater-tot casserole cooking. Go on get cooking!
