Dustin’s Chicken Fajita Crack filling
Dustin’s Chicken Fajita Crack filling

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dustin’s chicken fajita crack filling. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Dustin’s Chicken Fajita Crack filling is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Dustin’s Chicken Fajita Crack filling is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have dustin’s chicken fajita crack filling using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dustin’s Chicken Fajita Crack filling:
  1. Take 2 whole chickens, quartered
  2. Make ready 2 cups water
  3. Make ready 2 packs chicken fajita seasoning
  4. Take 1 block cream cheese
  5. Make ready 1 can Rotel with Habanero (hot)
  6. Get 1 large can of black beans
  7. Prepare 1 small container of sour cream
  8. Take 1 regular can of corn
  9. Take 1 medium container of your favorite chili (green or red, not Texas style) or salsa
Step by Step to make Dustin’s Chicken Fajita Crack filling:
  1. Quarter chickens and cube breasts. Or season whole (with fajita seasoning)
  2. Pressure cook chicken with fajita seasoning and 2 cups water for 25 mins on high setting. Then remove all bones and shred. I prefer a hand held potato masher. Or bear paws. After shredded, clean the pressure cooker pot and add the chicken back in.
  3. Drain all canned ingredients and then add to the pressure cooker pot, under heat. Add the cream cheese, sour cream, and canned goods then stir until everything is blended.
  4. Cover the pressure cooker and cook for 5 minutes on low pressure.
  5. After cooking, simply stir and serve as a dip, over tortilla chips, fill a burrito or quesadilla. Remember to cover with your favorite shredded or liquid cheese.

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