Toddler Meatballs
Toddler Meatballs

Hello everybody, it’s Carrillo, welcome to my recipe site. Today, we’re going to prepare a special dish, toddler meatballs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Toddler Meatballs is one of the most popular of recent viral meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Toddler Meatballs is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook toddler meatballs using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Toddler Meatballs:
  1. Prepare 3 lb ground beef, lean
  2. Take 1 cup vegetable & fruit pulp (see NOTE)
  3. Prepare 3/4 cup oats
  4. Make ready 3 large eggs
  5. Get 3 tbsp worcestershire sauce
  6. Prepare 1 tsp black pepper
  7. Get 2 tsp garlic powder
  8. Prepare 2 tsp onion powder
Instructions to make Toddler Meatballs:
  1. NOTE: Cleaning my juicer one morning after making myself a glass of carrot-celery-apple juice, I felt guilty putting the leftover pulp mixture down the garbage disposal. It dawned on me that it would be a great addition to the meatballs I wanted to make for my great-grandson, who's not a big fan of vegetables.
  2. Mix all ingredients together well in a large bowl. Works best to mix with your hand, squishing everything through your fingers so everything gets evenly distributed.
  3. Form into bite-size meatballs. I use a small cookie dough scoop to keep them a uniform size. Place in roasting pan. I also used a roasting rack so the fat drained away while cooking.
  4. Bake uncovered in a preheated 375°F oven for 15 minutes if you're going to freeze them for later microwaving, or 20 minutes if you're eating them after baking.
  5. Package in air-tight containers and freeze. I recommend vacuum seal bags (FoodSaver) in serving-size portions. To heat right out of the freezer, I took a bag of 8 meatballs, cut a 1-inch slit where I was going to open the bag, and microwaved in the vacuum bag for 1 minute 10 seconds.

So that’s going to wrap this up with this special food toddler meatballs recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to toddler meatballs cooking. Go on get cooking!