Southwest Tatertot Casserole
Southwest Tatertot Casserole

Hello everybody, it is Griffin, welcome to our recipe site. Today, we’re going to prepare a special dish, southwest tatertot casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Southwest Tatertot Casserole is one of the most well liked of recent viral meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Southwest Tatertot Casserole is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook southwest tatertot casserole using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Southwest Tatertot Casserole:
  1. Make ready 1 packages Frozen Tater tots
  2. Get 1 lb ground beef
  3. Make ready 1 packages Taco Seasoning
  4. Make ready 1 packages Ultimate Southwest Blend - Frozen Vegetables
  5. Take 1 can Campbell's Cheddar Cheese
  6. Take 2 cup Shredded Cheese (cheddar or any you choose)
  7. Make ready 1 can sliced olives
  8. Prepare 1 1/2 bunch Green onions
  9. Get 1 sour cream
Step by Step to make Southwest Tatertot Casserole:
  1. Preheat oven to 375°.
  2. Brown ground beef in large pan until done.
  3. Add Taco Seasoning to the beef & follow packet directions.
  4. Add cheese soup to taco meat & mix well.
  5. Add the vegetables to the taco meat & mix well. Turn burner off after everything is mixed together, even if cold.
  6. Spread the taco meat mixture onto the bottom of a non-stick cake pan, spreading it out evenly.
  7. Add the uncooked frozen tatertot's laying them out on top of the taco mixture. I make rows of tatertot's so they are neat & even. That way they get more crunchy & cook evenly.
  8. Put into the oven for 45 minutes or until the tatertot's are cooked thoroughly.
  9. Add about 2 cups of shredded Cheese on top of the tatertot's evenly & drain olives & add those as well. (I used cheddar cheese). Then broil for 4-5 minutes in oven or until cheese is slightly browned.
  10. Top with sour cream & chopped green onions and enjoy!!!

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