Cheesy Potato Mushroom Burger Bake
Cheesy Potato Mushroom Burger Bake

Hello everybody, it is O’Neill, welcome to our recipe site. Today, we’re going to prepare a special dish, cheesy potato mushroom burger bake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Potato Mushroom Burger Bake is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cheesy Potato Mushroom Burger Bake is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cheesy potato mushroom burger bake using 17 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Potato Mushroom Burger Bake:
  1. Make ready Meat
  2. Get 1 pound ground beef
  3. Prepare 1 small onion
  4. Make ready 5 Mushrooms
  5. Make ready 2 garlic cloves
  6. Take 1 tablespoon Worcestershire sauce
  7. Take Sauce
  8. Take 1 can cream of mushroom soup (10 oz)
  9. Make ready 1/2 can milk
  10. Take 1 tablespoon beef bouillon powder
  11. Take 1 Hot Sauce to taste (2 tablespoons barely spicy)
  12. Get 1 salt to taste
  13. Take 1 ground black pepper to taste
  14. Get Main
  15. Prepare 4 medium potatoes
  16. Get 1 cheese to top
  17. Get 8 X12 casserole dish
Instructions to make Cheesy Potato Mushroom Burger Bake:
  1. Preheat oven to 400 F
  2. Dice onion and garlic, slice mushrooms
  3. Brown ground beef, when it is about half way done, add Worcestershire sauce, stir in.
  4. Add onion, mushrooms and garlic
  5. When cooked, turn off heat.
  6. Peel potatoes if you desire, thin slice. Yes, I used my food processor, took me 8 seconds to slice them all. 😉
  7. Mix all sauce ingredients
  8. Place potatoes in baking dish first, I know, I'm using 2 loaf pans, instead of a casserole dish, I have a reason this time.
  9. Add Sauce next, put meat on top last
  10. Cover with foil, bake 1 hour
  11. Grate your cheese, use whatever cheese you like, cheddar is the normal. I'm using a mix.
  12. After 1 hour, remove foil, cover with cheese
  13. Bake 15 minutes (uncovered)
  14. Remove, let sit 5 or 10 minutes to solidify
  15. Serve
  16. Options; green peas, peas and carrots, asparagus, bacon. (Cook bacon first, add meat to bacon grease to cook, crumble bacon in when meat is done)

So that is going to wrap it up with this special food cheesy potato mushroom burger bake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to cheesy potato mushroom burger bake cooking. Go on get cooking!