Hello everybody, it is O’Neill, welcome to my recipe website. Today, we’re going to prepare a special dish, channa dal kebab with spicy and sweet molli dhaniya chutney. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Channa Dal Kebab with Spicy and Sweet Molli Dhaniya Chutney is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Channa Dal Kebab with Spicy and Sweet Molli Dhaniya Chutney is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook channa dal kebab with spicy and sweet molli dhaniya chutney using 33 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Channa Dal Kebab with Spicy and Sweet Molli Dhaniya Chutney:
- Take For Channa Dal Kebab-
- Take peas (grind)
- Make ready channa dal (grind)
- Get boiled corn
- Make ready spinach (chopped)
- Make ready carrot (grind)
- Make ready coriander and methi (chopped)
- Take onion (chopped)
- Take garlic clove (chopped)
- Make ready ginger (chopped)
- Prepare kishmish
- Get mirch (chopped)
- Take makka atta
- Take besan
- Take Masala:-
- Prepare jeera
- Prepare ajwain
- Prepare turmeric
- Make ready coriander powder
- Get hing
- Make ready garam masala
- Get tea soon salt (taste according)
- Get tea soon til
- Prepare Oil for Frying
- Get For Chutney-
- Take Radish chopped
- Get coriander chopped
- Make ready tomato chopped
- Get green chilli chopped
- Make ready lemon juice
- Get jeera
- Get black salt
- Take honey
Step by Step to make Channa Dal Kebab with Spicy and Sweet Molli Dhaniya Chutney:
- For Kebab:- As given above mix all the Ingredients and Masalas in a bowl using water limited to your needs.
- Mix it well by not keeping it loose.
- Take a karahi, pour oil into it and let it heat.
- Ab mixture ke chote-chote gole bna kr halka sa press krde.
- Ab medium gas pr uneh fry krde.
- Brown colour hone pr oil sa bahar nikal le.
- Apka Garma Garam Channa Dal Kebab ready h.
- For Chutney:- Grind all the Ingredients in mixer and its ready.
- Now serve your Hot Channa Dal Kebab with spicy sweet Molli Dhaniya Chutney.
So that is going to wrap it up for this exceptional food channa dal kebab with spicy and sweet molli dhaniya chutney recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to channa dal kebab with spicy and sweet molli dhaniya chutney cooking. Go on get cooking!
