Chicken Afritada
Chicken Afritada

Hey everyone, it’s me again, Bethany, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken afritada. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Afritada is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken Afritada is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken afritada using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Afritada:
  1. Make ready 1 /2 kilo chicken (I used chicken breast fillets quartered)
  2. Make ready 4 cloves garlic minced
  3. Prepare 1 medium sized onion diced
  4. Prepare 2 green bell peppers diced
  5. Take 1/2 cup green peas
  6. Make ready 2 cups tomato sauce
  7. Make ready 1 cup water
  8. Take 2 potatoes or sweet potatoes cubed
  9. Take 1 carrot cubed
  10. Get 1 dried bay leaf
  11. Take 1 chicken bouillon cube
  12. Take 2 tablespoons brown sugar or to taste
  13. Get Cooking oil
  14. Make ready to taste Salt and pepper
Step by Step to make Chicken Afritada:
  1. Heat oil in pan and add garlic and onions. Cook garlic until light golden brown and onions translucent. Add bay leaf. Cook potatoes for about 5 minutes or until soft but not mushy. Set aside.
  2. Using the same pan/pot cook chicken in left over oil for 10-15 minutes or both sides are browned (I like cooking my chicken in oil to give it a crispy outside, you may skip this and just boil chicken in water until cooked).
  3. Add carrots, peas, green bell peppers the cooked garlic, onions & bay leaf previously set aside. Pour water to deglaze pan add chicken buillon cube and simmer for another five minutes.
  4. Pour tomato sauce and let it simmer on low heat for another 10 minutes. Season with sugar, salt, and pepper. Remove from heat and serve with steamed white rice.

So that is going to wrap this up for this exceptional food chicken afritada recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to chicken afritada cooking. Go on get cooking!