Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mango matka kulfi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mango Matka Kulfi is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mango Matka Kulfi is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook mango matka kulfi using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Matka Kulfi:
- Prepare 1 cup mango puree
- Take 1 cup chilled malai/cream
- Get 1 cup sugar
- Get 1 cup kesar badam milk powder
- Get 1 cup milk
- Take 1 cup dissolved custard
- Get 2 tbsp chopped mangoes
- Get 3 tbsp crushed dry fruits
Instructions to make Mango Matka Kulfi:
- Take one big mango peel it and cut into cubes. Take smal mixer jar add chilled malai to it. Grind it till fluffy and light
- Take one big juicer jar add mango puree, cream, milk powder, custard powder dissolved in milk, sugar and grind it till becomes smooth and creamy
- Mix everything nicely and gently. Now pour this mixture in matka cup and tap little to set it. Add chopped mango cubes upon it
- Cover it with almunium foil.keep the cup into the deep freezer for 4 hours till it sets completely. Garnish with crushed dry fruits cashew almonds pista and serve it. Serve chill
So that is going to wrap it up for this special food mango matka kulfi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to mango matka kulfi cooking. Go on get cooking!
