Picadillo de Carne Molida
Picadillo de Carne Molida

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, picadillo de carne molida. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Picadillo de Carne Molida is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Picadillo de Carne Molida is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have picadillo de carne molida using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Picadillo de Carne Molida:
  1. Take Ground Beef
  2. Get Chayote (mirliton squash)
  3. Make ready Carrots
  4. Make ready Green Beans
  5. Get Onion
Steps to make Picadillo de Carne Molida:
  1. This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
    1. Put the beef in a pan with onion and add some water. Let it cook.
    1. When is well cooked, put the seasoning and mix it with the beef.
    1. Put the vegetables in the pan with the grounded beef.
    1. When the vegetables are cooked let it rest.
    1. Then it's all done. You can also make rice to eat with the Picadillo.

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