Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, wood apple juice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Wood apple juice is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Wood apple juice is something which I have loved my whole life. They are fine and they look wonderful.
Wood Apple Juice or Belada Hannu Juice - Ramnavmi festival special Juice. What does a Wood Apple Taste Like? In Sri Lanka, many people eat woodapples blended up as juice or in a fruit shake.
To begin with this particular recipe, we must first prepare a few components. You can cook wood apple juice using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Wood apple juice:
- Make ready 1 Pulp of bel (wood apple)
- Take 2-3 tbsp sugar
- Prepare 2 glass chilled water
Fresh wood-apple juice glass and jelly plate. Glass of fresh apple juice with apples on a wood background Apple juice in glass on wood. Be the first to review this recipe. Put the inside of the wood apple and all the other ingredients in a grinder.
Instructions to make Wood apple juice:
- In a deep bowl take bel pulp and mash it properly so we get mushy pulp.
- Add ½ cup of water in it and mix well. Now strain this mixture so we get rid of seeds and other unwanted things.
- Now pour this pulp in a mixture jar add sugar and ½ cup of chilled water. Churn it until sugar dissolved properly.
- Add more water and adjust sugar according to your taste. Churn it well so we get a perfect consistency.
- Healthy wood apple juice is ready to serve. Serve chilled.
Grind till smooth and serve chilled. Wood apple juice/Belada hannina panaka is a seasonal delicacy. Good for digestion:Drinking wood apple juice has several benefits for the stomach and digestive system. It helps in curing digestive problems like dysentery and diarrhoea. Wood apple is one of these kinds of fruits but is yet to make its mark in many countries outside of Southeast Bael fruit juice: In India, bael fruit juice or sherbet is made by sweetening the diluted pulp.
So that is going to wrap it up for this exceptional food wood apple juice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to wood apple juice cooking. Go on get cooking!