Roasted Eggplant πŸ† with Chick Peas
Roasted Eggplant πŸ† with Chick Peas

Hey everyone, it’s me, Connelly, welcome to my recipe website. Today, I will show you a way to make a distinctive dish, roasted eggplant πŸ† with chick peas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Eggplant πŸ† with Chick Peas is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Roasted Eggplant πŸ† with Chick Peas is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have roasted eggplant πŸ† with chick peas using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Roasted Eggplant πŸ† with Chick Peas:
  1. Get 3 large eggplant, peeled and cut into slices
  2. Get Olive oil cooking spray
  3. Make ready 1 pound red potatoes (baby red potatoes), cut in half
  4. Take 1 green pepper, sliced
  5. Take 1 large onion, sliced
  6. Get 1 jar (24 ounce) your favorite pasta sauce
  7. Prepare 2 cans (15.5 ounce) chick peas (garbanzo beans), undrained
  8. Take 1/8 teaspoon black pepper
  9. Get 1/8 teaspoon crushed red pepper
  10. Get 1/2 teaspoon Italian seasoning
  11. Make ready 1/2 teaspoon oregano leaves
  12. Get 6 cloves garlic, minced
  13. Take 3 tablespoons balsamic vinegar
  14. Get Cooked white rice
Steps to make Roasted Eggplant πŸ† with Chick Peas:
  1. Place your peeled and cut eggplant slices in a large baking pan that has been coated with olive oil cooking spray, layering slices as necessary……..
  2. Next take your baby red potatoes,green pepper and onion and place all over eggplant slices in your baking pan……
  3. In a large bowl combine: pasta sauce, chick peas, black pepper, crushed red pepper, Italian seasoning, oregano,minced garlic and balsamic vinegar, stir all well…..
  4. Now pour your chick peas / sauce mixture all over your eggplant and veggies in your baking pan…..
  5. Cover baking pan and bake in a preheated 425 degree oven for 2 hours……
  6. Increase oven temperature to 450 degrees, uncover and continue to bake for another 20 minutes….
  7. Serve with cooked white rice and enjoy πŸ˜‰!

So that’s going to wrap this up for this exceptional food roasted eggplant πŸ† with chick peas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to roasted eggplant πŸ† with chick peas cooking. Go on get cooking!