Hey everyone, it’s Griffin, welcome to our recipe site. Today, I will show you a way to prepare a special dish, raw mango pana/juice#vegan. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Raw Mango Pana/Juice#Vegan is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Raw Mango Pana/Juice#Vegan is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook raw mango pana/juice#vegan using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Raw Mango Pana/Juice#Vegan:
- Prepare pulp of two raw mangoes
- Prepare 5-6 tbsp sugar
- Prepare 1 tsp cardamom powder
- Take 1 litre water
Steps to make Raw Mango Pana/Juice#Vegan:
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- Boil the raw mangoes.
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- Keep aside for cooling, then peel the mangoes.
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- Take out the mango pulp in a container.
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- Add sugar and a little water.
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- Mix well.
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- Then add the remaining water, cardamom powder and mix well.
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- Serve chilled!
- Note : Adjust the amount of sugar based on the sourness of the raw mangoes.
So that is going to wrap it up with this exceptional food raw mango pana/juice#vegan recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to raw mango pana/juice#vegan cooking. Go on get cooking!