Hello everybody, it is Kayley, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy ginger tea with cinnamon. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Spicy Ginger tea with cinnamon is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Spicy Ginger tea with cinnamon is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have spicy ginger tea with cinnamon using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Ginger tea with cinnamon:
- Prepare Ginger fresh , crushed , with the skin on
- Prepare cinnamon Small size stick
- Take black Peppercorns
- Make ready tea leaves
- Get sugar
Steps to make Spicy Ginger tea with cinnamon:
- Boil water….
- Crush ginger, cinnamon stick, crushed peppercorns and drop into the boiling water.
- Let it boil together for 1 minute…
- Put half tea spoon of tea leaves -dust tea (as per choice). Let it boil for half a minute…
- Strain it into your tea cup with sugar.If you want to drop in few twigs of mint, you may.
- But it will overcrowd the flavors. This is the best spicy black chai that can get you started on an early morning sunrise….
- You can try variations. Instead of cinnamon you could use clove stems or elaichi pods to add to the flavor of your choice…
So that is going to wrap it up with this exceptional food spicy ginger tea with cinnamon recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to spicy ginger tea with cinnamon cooking. Go on get cooking!
