Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, almond muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Almond Muffins is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Almond Muffins is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have almond muffins using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Almond Muffins:
- Make ready INGREDIENTS for 10 Muffins
- Get Oven Temperature / 350F
- Get Baking Time / 26 min
- Take 120 g Butter
- Take 170 g Brown Sugar
- Take 2 Eggs
- Get 250 g Flour
- Prepare 50 g Ground Almonds
- Take 10 g Baking Powder
- Get 120 g Yogurt
- Make ready 50 g Slivered Almonds
- Get 25 g Sliced Almonds
Instructions to make Almond Muffins:
- Preheat oven to 350F. Line standard muffin tins with paper liners.
- Whisk together the flour, ground almonds and baking powder and sift; set aside.
- Bake the sliced and slivered almonds until slightly golden. Let them cool.
- Cream the butter and brown sugar. Add the eggs gradually; stir until well mixed. Add the yogurt and stir until smooth.
- Add the flour mixture and the slivered almonds to the butter mixture and use a rubber spatula to mix until smooth.
- Divide the batter evenly among the lined cups. Sprinkle the roasted sliced almonds on the tops of the muffins.
- Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.
- http://www.chez-k.org/muffins/almond-muffins/
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