Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegan amaranth, dates and almond laddoo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Amaranth, Dates and Almond Laddoo is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegan Amaranth, Dates and Almond Laddoo is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegan amaranth, dates and almond laddoo using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Amaranth, Dates and Almond Laddoo:
- Get 1/2 cup Amaranth or Rajgira
- Get 1/2 cup Good quality dates
- Get Pinch Powdered cardamom
- Make ready 8 to 10 Almonds; coarsely chopped
- Make ready 8 to 10 Almonds; powdered
- Prepare 1 tsp Coconut oil
Step by Step to make Vegan Amaranth, Dates and Almond Laddoo:
- Place 1/2 cup amaranth and 1 1/2 cups of water in a pan. Bring it to a boil and let it simmer for 7-10 minutes. When the amaranth has absorbed a little bit of water and looked slightly cooked, add the finitely chopped dates. Continue to cover and cook for another 5 minutes adding more water if required.
- When the amaranth is cooked to the desired softness, add the cardamom powder and oil and cook it in medium heat for everything to come together with most water dried up. Add the chopped and powdered almonds; mix well and turn off the heat.
- Let the mixture cool completely. Grease your palms with a little bit of oil, take small bits of the sweet amaranth mixture, roll it between your palms to make little balls.
- It’ll be very soft and sticky so take care while handling it. Decorate them with small pieces of almonds. You can serve them right away or let them chill in the refrigerator for a couple of hours for all the flavors to develop well.
So that is going to wrap this up with this exceptional food vegan amaranth, dates and almond laddoo recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to vegan amaranth, dates and almond laddoo cooking. Go on get cooking!
