Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, raspberry almond crusted pork tenderloin (or ribs or chicken). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Raspberry almond crusted pork tenderloin (or ribs or chicken) is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Raspberry almond crusted pork tenderloin (or ribs or chicken) is something which I’ve loved my entire life. They’re nice and they look wonderful.
Delight the entire family by making this flavorful and healthy Pork Tenderloin with a savory balsamic Raspberry Sauce for dinner. Combining a tart or sweet fruit is sure to enhance the savory flavor of a pork tenderloin. Roasted pork tenderloin is is an excellent choice for a quick cooked dinner.
To begin with this recipe, we must first prepare a few ingredients. You can cook raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
- Make ready 1 pork tenderloin (but chicken breasts would be delicious as well)
- Get 1 dash salt and pepper to season meat lightly
- Prepare 2 beaten eggs
- Get 1/2 cup finely crushed or pulsed in food processor almonds
- Get 2/3 cup Raspberry jam (I prefer home made)
- Take 1/3 cup BBQ sauce (sweet baby rays is my favorite)
- Take 4 tbsp brown sugar
- Get 1 tsp crushed red pepper flakes (or to taste)
- Make ready 1/4 cup Coke flavored soda
- Take 1 tbsp chopped garlic
Use the flat side of a mallet to flatten the. Dip pork in egg whites; dredge in breadcrumb mixture. Place pork on a broiler pan coated with cooking spray. Season the pork with ΒΌ tsp each salt and pepper, then spread with the mustard.
Step by Step to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
- Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine)
- Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can.
- Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low
- Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork
- Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking.
Almond Crusted Chicken Strips are baked instead of fried, and coated in ground almonds in place of How to Make Almond Crusted Chicken. Line large baking sheet with Hard for me to tell because I never bought tenderloins. I think they are pretty thin so a slight. Line a baking sheet with parchment paper. Then rub pork with dijon mustard.
So that’s going to wrap it up with this exceptional food raspberry almond crusted pork tenderloin (or ribs or chicken) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to raspberry almond crusted pork tenderloin (or ribs or chicken) cooking. Go on get cooking!