Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rice pilaf w/ carrot & cumin. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Rice Pilaf w/ Carrot & Cumin is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Rice Pilaf w/ Carrot & Cumin is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice pilaf w/ carrot & cumin using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rice Pilaf w/ Carrot & Cumin:
- Get 1 C rice
- Make ready 2 C warm water
- Take 2 carrots; peeled & grated
- Get 2 t cumin
- Prepare 2 T butter
- Take 1 T extra virgin olive oil
- Take 1 pinch kosher salt and black pepper
Step by Step to make Rice Pilaf w/ Carrot & Cumin:
- Heat butter and oil in a medium sized, oven safe saucepot. Heat water to a simmer in a different pot.
- Add rice, cumin, salt, and pepper. Stir and saute over medium-high heat for 1-2 minutes. Add carrots and warm water. Stir. Cover.
- Bake at 350° for approximately 25 minutes or until liquid is absorbed. Let steam for 5 minutes without removing the lid. Fluff and stir.
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So that is going to wrap this up with this special food rice pilaf w/ carrot & cumin recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to rice pilaf w/ carrot & cumin cooking. Go on get cooking!
