Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, maple syrup-garlic pork stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Maple Syrup-Garlic Pork Stir Fry is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Maple Syrup-Garlic Pork Stir Fry is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have maple syrup-garlic pork stir fry using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Maple Syrup-Garlic Pork Stir Fry:
- Take 1 lbs cubed pork
- Get 2 cups frozen mix vegetables
- Get 3 tablespoons minced garlic
- Take 1/4 cup soy sauce
- Prepare 3 tablespoons maple syrup
- Make ready 1 teaspoon salt (to taste)
- Get 1 teaspoon pepper (to taste)
- Take 2 teaspoons corn starch
Step by Step to make Maple Syrup-Garlic Pork Stir Fry:
- Fry pork in vegetable oil
- Add minced garlic when half ready
- Add vegetables when pork is fully cooked and turn heat down to low.
- Take half juice from fried items and put it in a separate bowl. Add soy sauce, maple syrup, salt and pepper.
- Pour sauce over the fried pork and vegetables and sprinkle the corn starch on it and bring it to boil.
- Serve with your favourite noodles or steamed rice.
So that’s going to wrap this up with this exceptional food maple syrup-garlic pork stir fry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to maple syrup-garlic pork stir fry cooking. Go on get cooking!
